Categorias
ISBN 9788415317685
Autor PEGGY PORSCHEN
Editorial BLUME
Condicion Nuevo
Forget the image of maiden aunts and country fairs--cake decorating has become cutting edge and Peggy Porschen is at the front of this trend. Her cute designs have won her a host of celebrity clients: she provided the chocolate Faberge eggs for Elton John s White Tie and Tiara Ball and designed the stunning cake for Stella McCartney s wedding. Her book begins with an easy-to-follow introduction showing all the equipment basic recipes and techniques needed to make the cakes. Readers of all skill levels can go on to the subsequent chapters: Cookies Cup Cakes Miniature Cakes and Large Cakes. All the designs have comprehensive instructions and clear photography so that a stunning professional finish can always be achieved.
CBU de la Cuenta Bancaria
0170326720000030521539
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CVU de Cuenta
0000003100017750049902
Alias
borges1975.libros
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PayPal Wallet
55532215211515-255221
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